Culinary Arts program at SWISSAM university is the coolest industry training program for beginning chefs in Russia as of today. During only 6 months you can deeply immerse yourself in all the main areas of cooking, starting with basic knowledge and skills, ending with the most modern and advanced techniques. If you see yourself in the kitchen of a famous restaurant or want to organize your own startup, somehow related to food - go through this training program and your dreams will undoubtedly come true.
the author and host of the TV show "Rule of a plate" at the EDA TV channel, a member of the Chaîne des Rôtisseurs international gastronomic society, organizer and host of culinary team-buildings